Monday: 1/2 priced pizza when you dine-in. Check out our Pizza of the Month. (See Menus below)
Tuesday: Two dollar burgers, appetizers, domestic beers, and bowling. We also feature a SPECIAL burger each week for a little more.
Wednesday: STEAK NIGHT , Order a steak dinner, your 2nd drink is ON US! Chef special every Wednesday night, stop out an check them out.
Thursday: BBQ Ribs, Hoosier (breaded pork sandwich), pork chops, and MORE! .
Friday: Fish Fry Night. We have Breaded Cod or Pilsner Beer Battered Cod, a Poormans Lobster (baked fish), and a Fishermans Delight which includes Walleye, Perch, Shrimp, and Blue Gill. We also have a very large salad bar!
Saturday night: Steaks, chicken, shrimp, pasta, lots more and a chef's special each week. Salad bar!
Promotion on Saturdays, get a stamp for each entrée ordered and after 10 stamps you receive a free meal.
German Menu - Saturdays - Sept. 14th - Oct. 26th..
Sunday: Limited.. We offer only appetizers, burgers & pizzas. No special menu.
GERMAN MENU - SATURDAYS STARTING SEPTEMBER 14TH - OCTOBER 26TH
All german meals include salad bar and choice of: Spaetzle, Bread Dumpling or Mashed Potatoes
Wiener Schnitzel - breaded pan-fried pork served with choice of red cabbage or sauerkraut $14.95
Add $2 (make it) - Ala Holstein - fried egg w/capers
Jager -sautéed mushroom sauce
Chris's Special - topped w/sautéed onion, mushrooms, green peppers, tomato & mozzarella
Sauerbraten - tender sliced beef, marinated for 10 days, served with gingersnap sauce and red cabbage $14.95
Bavarian Beef Rouladen - tender beef roll, stuffed with bacon, carrot, onion, pickle and German mustard served with red cabbage $16.95
Pork Hock - 24oz pork hock served with choice of red cabbage or sauerkraut $15.95
Weekly Special - Ask Server for details